Compounds
ID | Spectrum Quality | Annotated Name |
---|
COMPOUND NPA011960
PROPERTIES
NPAID | NPA011960 |
---|---|
CLUSTER ID | 579 |
NODE ID | 516 |
NAME | Diperamycin |
FORMULA | C38H64N8O14 |
MOLECULAR WEIGHT (Da) | 856.9720 |
ACCURATE MASS (Da) | 856.4542 |
ORIGIN ORGANISM TYPE | Bacterium |
ORIGIN GENUS | Streptomyces |
ORIGIN SPECIES | griseoaurantiacus (MK393-AF2) |
InChIKey | IHQIMVZJVJTKSV-UHFFFAOYSA-N |
InChI | InChI=1S/C38H64N8O14/c1-7-8-9-10-13-25-16-17-38(55,60-23(25)3)37(5,54)36(53)42-30-24(4)59-35(52)22(2)45(56)32(49)26-14-11-18-40-43(26)29(47)20-39-31(48)28(21-58-6)46(57)33(50)27-15-12-19-41-44(27)34(30)51/h22-28,30,40-41,54-57H,7-21H2,1-6H3,(H,39,48)(H,42,53) |
SMILES | CCCCCCC1CCC(OC1C)(C(C)(C(=O)NC2C(OC(=O)C(N(C(=O)C3CCCNN3C(=O)CNC(=O)C(N(C(=O)C4CCCNN4C2=O)O)COC)O)C)C)O)O |
ORIGINAL ISOLATION REFERENCE
CITATION | Matsumoto, Naoki; Momose, Isao; Umekita, Maya; Kinoshita, Naoko; Chino, Makoto; Iinuma, Hironobu; Sawa, Tsutomu; Hamada, Masa; Takeuchi, Tomio Diperamycin, a new antimicrobial antibiotic produced by Streptomyces griseoaurantiacus MK393-AF2. I. Taxonomy, fermentation, isolation, physico-chemical properties and biological activities Journal of Antibiotics 1998 51 (12) 1087-1092. | ||
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DOI | 10.7164/antibiotics.51.1087 | PMID | 10048567 |